So here it is. As a film, it contains some very beautiful and cheerful animation, a great(improvised) piano score. It also has all the short comings of a first film by a first-time filmmaker.
To this day, I'm grateful to everyone who worked on it (all the animation drawings and mattes were individually scanned, cleaned and painted). That's why the list of assistant artists is so long. Even if someone just worked on the project for a day, I put their name up there.
A chunk of my animation on the film is from back in college (ten years ago) along with some great animation by professionals Mike Owens and Joe Merideth who came in and matched my style of animation extremely well.
A Time for All Seasonings from bj crawford on Vimeo.
13 comments:
great film bj! loved the dancing
Bellissimo animation!
- The wonderful world of the silent area.
I love this animation of yours! Congratulations on the smooth movements! Are you planning on making another one soon?
Hey Bj, digg'n the new header, I seem to remember you doing many versions of yourself and the pooch.
Congrats on a great film, it musta felt great to finally get it all done; it's definately an achievment. Your style of animation shows in everything you do.
I'm starting to wonder where you find all this time to do amazing animation. Billionaire parents?...Animator or vigiliante.
Nice work man, it always makes me pick up a pencil when I see your work.
ahhhhhhh...those were the days.
man incredibly awesome short man! it be nice to see some rough animation from it too! I'm just greedy like that hah look forward to your next animation!
exceptional!
my GOd...awesome
Great concept, and great stuff to watch. I come to your site anytime i can to get inspired. Please keep it up. I'm trying my hand at designing for animation and any tips from on artist to another would be great. Your designs feel really solid when i look at them come to life.
TaD
beautiful work!
Ahhh BJ! Missin your fantastic classical stuff! Hope you're doin well out at Blue Sky!
nice, great characters!
Post a Comment